Tomi Shou - Almond Ground 1kg

The Tomi Shou 1kg Almond Ground is a pure almond powder (flour) made from 100% USA-origin, high-quality blanched almonds. The blanching process removes the skin, resulting in a fine, creamy white powder that gives baked goods a smooth texture and light color. 

Key Features

• Ingredients: 100% blanched, ground almonds (from California, USA).
• Texture: Finely sifted into a soft, flour-like consistency.
• Flavor: A naturally sweet, delicate nutty flavor that enhances both sweet and savory recipes.
• Dietary Suitability: Naturally gluten-free, low-carb, grain-free, and suitable for keto, paleo, vegan, and vegetarian diets.
• Nutritional Value: Rich in protein, healthy fats (monounsaturated), fiber, Vitamin E, and magnesium. 

Usage

This versatile product is a popular alternative to traditional wheat flour in a variety of culinary applications: 

• Baking: Ideal for creating moist cakes, cookies (especially French macarons), muffins, tarts, and bread.
• Cooking: Can be used in savory dishes like a breading alternative for fish or chicken, in korma curry sauces, or even in homemade pesto.
• Other: Useful for making homemade marzipan or as a healthy addition to smoothies and protein shakes.